Artichoke Bread Nutrition Facts

Artichoke Bread

~156.4 g

Calculated from the 100 g values. ~ indicates an estimated serving weight.

344kcal

Carbohydrate50.8 g %59

Protein11.3 g %13

Fat9.1 g %24

Artichoke Bread Nutrition Values

Nutrients	100 gr	1 Portion (Medium)
Calories(kcal)	220	344
Carbohydrate (g)	32.5	50.83
Protein (g)	7.2	11.26
Fat (g)	5.8	9.07
Fiber (g)	3.2	5
Cholesterol (mg)	15	23.46
Sodium (mg)	420	656.88
Potassium (mg)	180	281.52
Calcium (mg)	60	93.84
Iron (mg)	1.8	2.82
Vitamin A (IU)	20	31.28
Vitamin C (mg)	1.5	2.35

Values are calculated from a 100 g basis. The product, recipe and edible serving weight can change the result. See the food-specific notes below for the reference used.

Dietitian's Tips for Consuming Artichoke Bread

Metabolic Effect: Artichoke bread, thanks to its fiber content, helps balance blood sugar and keeps you full longer. However, if it is made from white bread, it may have a high glycemic index, which can cause a rapid energy increase followed by a decrease.
Consumption Recommendation: Choose artichoke bread made from whole wheat or rye flour. You can balance your blood sugar by consuming it with healthy fats and proteins such as cheese, olives, or avocado.
Things to Consider: One slice of artichoke bread may have the equivalent calories to about 2 slices of normal bread. Pay attention to portion control, especially if you want to control your weight.
Exercise Equivalent: To burn the calories you get from one slice of artichoke bread, you may need to walk for about 25 minutes. This may vary depending on your personal metabolism and activity level.