Eggplant Pasta - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last reviewed: January 4, 2026

Eggplant Pasta

334 gr
Eggplant Pasta image
557kcal
Carbohydrate65.92 gr %47
Protein17.58 gr %13
Fat7.41 gr %12

Eggplant Pasta Nutrition Values

Nutrients100 gr1 Portion (Medium)
Calories(kcal)167557
Carbohydrate (g)27.4765.92
Protein (g)7.3317.58
Fat (g)3.097.41
Fiber (g)37.2
Cholesterol (mg)43.91105.37
Sodium (mg)103.49248.38
Potassium (mg)240.22576.53
Calcium (mg)72.78174.66
Iron (mg)1.032.48
Vitamin A (IU)90.95218.28
Vitamin C (mg)14.9235.82

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Eggplant Pasta

  • Metabolic Effect: Pasta has a high glycemic index and can quickly raise blood sugar levels. This can cause sudden energy spikes and subsequent rapid drops, especially in individuals with insulin resistance or diabetes. Because its fiber content is low, the feeling of satiety may be short-lived.
  • Consumption Recommendation: To make eggplant pasta healthier, whole wheat or bran pasta can be preferred. You can balance your blood sugar by consuming a salad or yogurt rich in protein and fiber alongside it. Paying attention to portion control is also important.
  • Things to Consider: A plate of eggplant pasta contains carbohydrates equivalent to approximately 2-3 slices of bread. The fat content of the sauce should also be taken into account. It is important for those who want to control their weight to pay attention to their portions and avoid frequent consumption.
  • Exercise Equivalent: To burn the calories from one serving of eggplant pasta, you may need to walk at a moderate pace for about 60-75 minutes. This may vary depending on the person's metabolism and activity level.