Starbucks Frappuccino Coffee (Soya) Nutrition Facts

Starbucks Frappuccino Coffee (Soya)

~355.3 g

Calculated from the 100 g values. ~ indicates an estimated serving weight.

Starbucks Frappuccino Coffee (Soya) image

167kcal

Carbohydrate32 g %77

Protein4.3 g %10

Fat2.1 g %11

Starbucks Frappuccino Coffee (Soya) Nutrition Values

Nutrients	100 gr	1 Tall (Orta Boy)
Calories(kcal)	47	167
Carbohydrate (g)	9	31.98
Protein (g)	1.2	4.26
Fat (g)	0.6	2.13
Fiber (g)	0	0
Cholesterol (mg)	0	0
Sodium (mg)	43	152.78
Potassium (mg)	75	266.48
Calcium (mg)	30	106.59
Iron (mg)	0.1	0.36
Vitamin A (IU)	0	0
Vitamin C (mg)	0	0

Values are calculated from a 100 g basis. The product, recipe and edible serving weight can change the result. See the food-specific notes below for the reference used.

Dietitian's Tips for Consuming Starbucks Frappuccino Coffee (Soy)

Metabolic Effect: Made with soy milk, it is a suitable alternative for those with lactose sensitivity. However, its high sugar content can still rapidly increase blood sugar levels.
Consumption Recommendation: Consuming it with a fibrous snack or nuts can help balance blood sugar. Also, opting for light or sugar-free versions is a good option.
Things to Consider: One glass of Frappuccino (soy) is approximately equivalent to a small serving of dessert. Especially those who want to control their weight should be careful.
Exercise Equivalent: To burn the calories from one glass of Frappuccino (soy), you need to walk at a light pace for about 30 minutes. This will help you balance your daily calorie intake.