Flax Seeds - How Many Calories?

Flax Seeds

7 gr
Flax Seeds image
37 kcal
Carbohydrate 2 gr %20
Protein 1.3 gr %13
Fat 3 gr %67

Flax Seeds Nutrition Values

Nutrients 100 gr 1 Tablespoon
Calories (kcal) 534 37
Carbohydrate (g) 28.9 2
Protein (g) 18.3 1.3
Fat (g) 42.2 3
Fiber (g) 27.3 1.9
Cholesterol (mg) 0 0
Sodium (mg) 30 2.1
Potassium (mg) 813 56.9
Calcium (mg) 255 17.9
Iron (mg) 5.73 0.4
Vitamin A (IU) 0 0
Vitamin C (mg) 0.6 0

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Flax Seeds

  • Metabolic Effect: Thanks to its high fiber content, it supports digestion and provides a feeling of fullness. It contains Omega-3 fatty acids, which are beneficial for heart health. Flax seeds can help balance blood sugar.
  • Consumption Recommendation: It can be consumed by adding it to yogurt, salads, or smoothies. Ground flax seeds are more easily absorbed by the body. It is sufficient to consume 1-2 tablespoons daily.
  • Things to Consider: Excessive consumption can lead to digestive problems. Pregnant and breastfeeding women should consult their doctor. One tablespoon of flax seeds meets a significant portion of the daily fiber requirement.
  • Exercise Equivalent: You need to walk for about 1 hour to burn these calories. Alternatively, 30 minutes of brisk running can have the same effect.