Lamb (Half-Fat Cooked) - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last reviewed: January 4, 2026

Lamb (Half-Fat Cooked)

34 gr
Lamb (Half-Fat Cooked) image
82kcal
Carbohydrate0 gr %0
Protein6.04 gr %29
Fat6.06 gr %67

Lamb (Half-Fat Cooked) Nutrition Values

Nutrients100 gr1 Piece
Calories(kcal)24582
Carbohydrate (g)00
Protein (g)18.116.04
Fat (g)18.186.06
Fiber (g)00
Cholesterol (mg)7424.7
Sodium (mg)6822.7
Potassium (mg)26086.7
Calcium (mg)175.7
Iron (mg)1.660.55
Vitamin A (IU)00
Vitamin C (mg)00

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Lamb (Half-Fat Cooked)

  • Metabolic Effect: Thanks to its moderate fat content, it provides energy and gives a feeling of fullness. The protein it contains supports muscle development, while iron and B vitamins are important for body functions.
  • Consumption Recommendation: It creates a more balanced meal when consumed with whole grain rice or bulgur. Baking or grilling with vegetables is a healthy cooking method.
  • Things to Consider: 100 grams of half-fat lamb contains approximately 245 calories. It is important to consume it by paying attention to portion control.
  • Exercise Equivalent: To burn these calories, you need to walk at a moderate pace for about 40 minutes. Alternatively, you can also do 25 minutes of light-paced running.