Meat (fatty) Group - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last reviewed: January 4, 2026

Meat (fatty) Group

90 gr
Meat (fatty) Group image
228kcal
Carbohydrate0 gr %0
Protein21.01 gr %37
Fat15 gr %59

Meat (fatty) Group Nutrition Values

Nutrients100 gr1 Portion (Orta)
Calories(kcal)253228
Carbohydrate (g)00
Protein (g)23.3421.01
Fat (g)16.6715
Fiber (g)00
Cholesterol (mg)7769.3
Sodium (mg)5145.9
Potassium (mg)187168.3
Calcium (mg)1715.3
Iron (mg)2.352.11
Vitamin A (IU)21.8
Vitamin C (mg)00

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Meat (fatty) Group

  • Metabolic Effect: While its high fat content provides energy, excessive consumption can lead to weight gain and heart health problems. The feeling of fullness lasts a long time but can be difficult to digest.
  • Consumption Recommendation: Portion control should be paid attention to and it should be consumed with plenty of vegetables. Fat intake can be reduced by preferring cooking methods such as boiling or grilling.
  • Things to Consider: Especially those with cholesterol problems should consume it carefully. Fresh meat should be preferred instead of processed meat products.
  • Exercise Equivalent: The calories of 100 grams of fatty meat can be burned with approximately 35 minutes of brisk walking. Regular exercise helps reduce the negative effects of fatty meat consumption.