Dried Broad Beans (Cooked) - How Many Calories?

Dried Broad Beans (Cooked)

150 gr
Dried Broad Beans (Cooked) image
165 kcal
Carbohydrate 26.4 gr %64
Protein 11.4 gr %28
Fat 0.6 gr %3

Dried Broad Beans (Cooked) Nutrition Values

Nutrients 100 gr 1 Portion (Medium)
Calories (kcal) 110 165
Carbohydrate (g) 17.6 26.4
Protein (g) 7.6 11.4
Fat (g) 0.4 0.6
Fiber (g) 5.4 8.1
Cholesterol (mg) 0 0
Sodium (mg) 5 7.5
Potassium (mg) 268 402
Calcium (mg) 37 55.5
Iron (mg) 1.5 2.25
Vitamin A (IU) 1 1.5
Vitamin C (mg) 0.4 0.6

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Dried Broad Beans (Cooked)

  • Metabolic Effect: Dried broad beans regulate digestion and provide a feeling of fullness due to their fiber content. They help keep blood sugar levels balanced, but portion control is important.
  • Consumption Recommendation: Consuming dried broad beans with yogurt or salad increases their nutritional value and creates a more balanced meal. You can create different flavors by flavoring them with spices.
  • Things to Consider: Excessive consumption can cause gas and bloating. Especially those with sensitive constitutions should be careful. One serving of dried broad beans is equivalent to a handful of nuts.
  • Exercise Equivalent: To burn the calories you get from one serving of dried broad beans, you need to walk for about 20 minutes. This time can be shortened with a more intense activity.