Spinach (Cooked) - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last reviewed: January 4, 2026

Spinach (Cooked)

150 gr
Spinach (Cooked) image
35 kcal
Carbohydrate 5.62 gr %51
Protein 4.45 gr %41
Fat 0.39 gr %8

Spinach (Cooked) Nutrition Values

Nutrients 100 gr 1 Portion (Medium)
Calories (kcal) 23 35
Carbohydrate (g) 3.75 5.62
Protein (g) 2.97 4.45
Fat (g) 0.26 0.39
Fiber (g) 2.4 3.6
Cholesterol (mg) 0 0
Sodium (mg) 70 105
Potassium (mg) 466 699
Calcium (mg) 136 204
Iron (mg) 3.57 5.35
Vitamin A (IU) 9433 14149.5
Vitamin C (mg) 9.8 14.7

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Spinach (Cooked)

  • Metabolic Effect: Cooked spinach facilitates digestion and provides a feeling of fullness thanks to its fiber content. With the vitamins and minerals it contains, it supports body functions and increases energy levels.
  • Consumption Recommendation: It can be consumed with olive oil or yogurt. Consuming it with bulgur pilaf or whole wheat bread creates a more balanced meal. Vitamin C absorption can be increased by adding lemon juice.
  • Things to Consider: Those with kidney disorders should consume it carefully as it contains high amounts of oxalate. One serving of cooked spinach meets a significant portion of the daily vitamin A requirement.
  • Exercise Equivalent: It is enough to walk at a light pace for about 7 minutes to burn the 23 calories you get from cooked spinach. This supports calorie burning by speeding up the metabolism.