Milk Soup - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last updated: January 4, 2026

Milk Soup

~41.9 g

Calculated from the 100 g values. ~ indicates an estimated serving weight.

Milk Soup image
26kcal
Carbohydrate3.1 g %48
Protein1.3 g %21
Fat0.9 g %30

Milk Soup Nutrition Values

Nutrients100 gr1 Package (Küçük)
Calories(kcal)6226
Carbohydrate (g)7.53.14
Protein (g)3.21.34
Fat (g)2.10.88
Fiber (g)0.20.08
Cholesterol (mg)83.35
Sodium (mg)320134.08
Potassium (mg)16067.04
Calcium (mg)11046.09
Iron (mg)0.150.06
Vitamin A (IU)208.38
Vitamin C (mg)0.50.21

Values are calculated from a 100 g basis. The product, recipe and edible serving weight can change the result. See the food-specific notes below for the reference used.

Dietitian's Tips for Consuming Milk Soup

  • Metabolic Effect: Milk soup provides protein and calcium thanks to the milk it contains. However, the carbohydrate content should also be taken into account, so it may moderately affect blood sugar.
  • Consumption Recommendation: Consuming it at the beginning of a meal makes it easier to transition to the main meal by increasing the feeling of fullness. A milk soup enriched with vegetables increases its nutritional value.
  • Things to Consider: It is important for individuals with lactose intolerance to use lactose-free milk or vegetable milk alternatives instead of milk. Excessive consumption can lead to high calorie intake.
  • Exercise Equivalent: To burn the calories from a bowl of milk soup, you may need to walk at a light pace for about 15-20 minutes. This varies depending on portion size and metabolic rate.