Vegetable Meat Saute - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last reviewed: January 4, 2026

Vegetable Meat Saute

379 gr
Vegetable Meat Saute image
470kcal
Carbohydrate5.2 gr %4
Protein24.1 gr %21
Fat12.5 gr %24

Vegetable Meat Saute Nutrition Values

Nutrients100 gr1 Portion (Medium)
Calories(kcal)124470
Carbohydrate (g)2.75.2
Protein (g)12.724.1
Fat (g)6.612.5
Fiber (g)0.81.6
Cholesterol (mg)39.675.2
Sodium (mg)225.3428.1
Potassium (mg)195.2370.9
Calcium (mg)27.452
Iron (mg)1.83.5
Vitamin A (IU)45.386.1
Vitamin C (mg)13.325.2

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Vegetable Meat Saute

  • Metabolic Effect: Vegetable meat saute helps you stay full for a long time and supports muscle development thanks to its high protein content. Vegetables, on the other hand, provide fiber, making digestion easier.
  • Consumption Recommendation: You can create a balanced meal by consuming it with healthy carbohydrates such as bulgur pilaf or brown rice. You can also increase your vitamin and mineral intake by consuming it with a salad.
  • Things to Consider: It is important to pay attention to the fat content. You can keep your calorie intake under control by reducing the amount of oil used while sautéing or by choosing healthy oils such as olive oil.
  • Exercise Equivalent: You may need to walk briskly for about 94 minutes to burn the calories from one serving of vegetable meat saute. This time may vary depending on your metabolic rate and activity level.