Ice Cream Cone - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last updated: November 3, 2026

Ice Cream Cone

100 g

Calculation basis: USDA18271 empty cake/wafer cone;4g source small cone. Rolled sugar and filled cones are separate.

Calculated from the 100 g values. — means unknown, not zero. ~ indicates an estimated serving weight.

Ice Cream Cone image
417kcal
Carbohydrate79 g 76%
Protein8.1 g 8%
Fat6.9 g 15%

Ice Cream Cone Nutrition Values

Nutrients100 g1 100 g empty wafer cone
Calories(kcal)417417
Carbohydrate (g)7979
Protein (g)8.18.1
Fat (g)6.96.9
Fiber (g)33
Cholesterol (mg)00
Sodium (mg)256256
Potassium (mg)112112
Calcium (mg)2525
Iron (mg)3.63.6
Vitamin A (µg RAE)00
Vitamin C (mg)00

Values are calculated from a 100 g basis. The product, recipe and serving amount can change the result. See the food-specific notes below for the reference used.

How many calories are in an empty ice-cream cone?

The USDA cake/wafer-type cone reference provides 417 kcal per 100 grams. Its small reference cone weighs 4 grams and supplies 17 kcal. That does not include ice cream, sauce or chocolate coating, and it does not mean every cone weighs 4 grams.

Comparing a small cone with a waffle cone

Using the same profile, a weighed 10-gram cone supplies 42 kcal and a 20-gram cone 83 kcal. The source also lists a 29-gram large waffle-cone measure, which gives 121 kcal. It is a reference measure, not a universal weight for an ice-cream shop's large cone.

A rolled sugar cone uses a different recipe. Compare the weight of one cone and its own label, rather than calories per 100 grams alone. The portion-weight difference between a light cone and a heavier one can matter more than the small difference between their per-100-gram figures.

What about a cone with two scoops?

Add the empty cone's energy to the energy in the weighed ice cream and any sauce. Two scoops are not a fixed weight, so there is no single calorie value for all two-scoop cones. Subtract the cone's weight when weighing the ice cream. If a packaged dessert's label already covers the complete filled cone, do not add the cone again.

For example, a weighed 50 g of Mövenpick Swiss Chocolate supplies about 145 kcal; the empty cone and sauce add to that amount. Another ice cream at the same weight may differ.

Combining 50 g plain vanilla ice cream with this reference’s 4 g empty cone gives about 120 calories. The 50 g amount is a weighed example, not a fixed weight for every seller’s scoop.

What is a cone made of?

A wafer cone is a flour-based food. Ten grams of this reference provide 7.9 g carbohydrate, 0.81 g protein and 0.3 g fibre, with about 0.6 g sugars. Holding ice cream does not make the empty cone a dairy food.

The amounts of flour, sugar, fat and other ingredients vary by manufacturer. A generic nutrient table is not an ingredient or allergen list. Check the product or ask the seller about wheat, milk, egg and cross-contact warnings. The allergen label checklist covers ingredients that a nutrition table does not identify.

Can a cone fit a weight-loss plan?

If you enjoy the cone, consider its size alongside the ice cream. A small plain cone and a large coated cone are different choices. To reduce the amount of energy, you can choose a smaller cone, less ice cream or less sauce. Choosing a bowl removes only the cone's contribution. Eating one cone does not by itself determine weight gain or weight loss.

Reference

USDA SR28 18271, empty cake/wafer-type cones. Rolled sugar cones, filled desserts and chocolate-coated cones need their own calculation. The 10- and 20-gram amounts are weighing examples.