Dandelion - How Many Calories?

Dandelion

100 gr
Dandelion image
45 kcal
Carbohydrate 9.2 gr %68
Protein 2.7 gr %20
Fat 0.7 gr %12

Dandelion Nutrition Values

Nutrients 100 gr 1 Portion (Medium)
Calories (kcal) 45 45
Carbohydrate (g) 9.2 9.2
Protein (g) 2.7 2.7
Fat (g) 0.7 0.7
Fiber (g) 3.5 3.5
Cholesterol (mg) 0 0
Sodium (mg) 76 76
Potassium (mg) 397 397
Calcium (mg) 187 187
Iron (mg) 3.1 3.1

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Dandelion

  • Metabolic Effect: Dandelion accelerates water excretion from the body thanks to its diuretic property and helps to reduce edema. It also has a regulatory effect on the digestive system.
  • Consumption Recommendation: You can add dandelion to your salads, brew it as tea, or use it as a vegetable in meals. It is most beneficial to consume it fresh, especially in the spring months.
  • Things to Consider: Dandelion consumption may cause allergic reactions in some people. In addition, it is important for people with kidney disease to consult their doctor before consuming it.
  • Exercise Equivalent: Due to the low calorie content of dandelion, it is sufficient to walk at a light pace for only 6 minutes to burn the calories you get from 100 grams of dandelion.