Vegetable Red Lentil Soup - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last reviewed: January 4, 2026

Vegetable Red Lentil Soup

280 gr
Vegetable Red Lentil Soup image
168kcal
Carbohydrate23.8 gr %55
Protein9.8 gr %22
Fat4.2 gr %22

Vegetable Red Lentil Soup Nutrition Values

Nutrients100 gr1 Portion (Medium)
Calories(kcal)60168
Carbohydrate (g)8.523.8
Protein (g)3.59.8
Fat (g)1.54.2
Fiber (g)2.57
Cholesterol (mg)00
Sodium (mg)300840
Potassium (mg)200560
Calcium (mg)2056
Iron (mg)12.8
Vitamin A (IU)4001120
Vitamin C (mg)514

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Vegetable Red Lentil Soup

  • Metabolic Effect: Red lentil soup regulates digestion and provides a feeling of fullness thanks to its high fiber content. The vegetables in it strengthen the immune system by providing vitamin and mineral support.
  • Consumption Recommendation: You can enhance the flavor of the soup and support vitamin C intake by flavoring it with lemon juice or a pinch of red pepper flakes. You can consume it with whole wheat bread or a salad.
  • Things to Consider: It is important to pay attention to the amount of salt in the soup, especially individuals with high blood pressure should control their sodium intake. Also, avoid excessive calorie intake by paying attention to portion control.
  • Exercise Equivalent: To burn the calories you get from a bowl of red lentil soup (approximately 150 calories), you need to walk at a moderate pace for about 30 minutes. Alternatively, 15 minutes of brisk running can provide the same effect.