Bagel (Homemade) - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last reviewed: January 4, 2026

Bagel (Homemade)

96 gr
Bagel (Homemade) image
255kcal
Carbohydrate48.93 gr %77
Protein2.34 gr %4
Fat5.15 gr %18

Bagel (Homemade) Nutrition Values

Nutrients100 gr1 Portion (Medium)
Calories(kcal)265255
Carbohydrate (g)48.948.93
Protein (g)8.52.34
Fat (g)3.85.15
Fiber (g)2.11.91
Cholesterol (mg)00
Sodium (mg)480293.64
Potassium (mg)130131.97
Calcium (mg)9085.99
Iron (mg)2.81.24
Vitamin A (IU)02.56
Vitamin C (mg)01.1

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Bagel (Homemade)

  • Metabolic Effect: Bagels provide quick energy due to their high carbohydrate content, but can rapidly raise blood sugar levels. This is a factor to consider, especially for diabetics.
  • Consumption Recommendation: Instead of consuming the bagel alone, consuming it with cheese, olives, or vegetables can help balance blood sugar. In addition, protein and fiber content extends the feeling of fullness.
  • Things to Consider: One bagel is equivalent to approximately 4 slices of bread. Therefore, portion control is important and excessive consumption should be avoided.
  • Exercise Equivalent: To burn the calories from a bagel, you need to walk for about 30 minutes. Alternatively, 20 minutes of running can provide the same effect.