Fresh Ginger - How Many Calories?

Reviewed by Dyt. Şeyda Ertaş, Registered Dietitian Last reviewed: May 16, 2026

Fresh Ginger

5 gr
Fresh Ginger image
4kcal
Carbohydrate0.89 gr %83
Protein0.09 gr %8
Fat0.04 gr %8

Fresh Ginger Nutrition Values

Nutrients100 gr1 1 Teaspoon (grated)
Calories(kcal)804
Carbohydrate (g)17.80.89
Protein (g)1.80.09
Fat (g)0.80.04
Fiber (g)20.1
Cholesterol (mg)00
Sodium (mg)130.65
Potassium (mg)41520.75
Calcium (mg)160.8
Iron (mg)0.60.03
Vitamin A (IU)00
Vitamin C (mg)50.25

Nutritional values are based on the USDA database. Natural variations may occur; this information is for informational purposes only and does not constitute medical advice.

Dietitian's Tips for Consuming Fresh Ginger

  • Metabolic Effect: Fresh ginger contains gingerol, a bioactive compound that stimulates the digestive tract and may relieve nausea and indigestion. Its mild thermogenic properties can slightly boost metabolism and help extend the feeling of fullness after meals.
  • Consumption Tips: You can add a few slices of fresh ginger to your tea, stir it into lentil soup, or grate it into chicken broth for a warming depth of flavor. It also pairs well with roasted vegetables and lean meat marinades, making it a versatile everyday ingredient.
  • Precautions: People taking blood-thinning medications should monitor their daily ginger intake and consult their physician before using it regularly. Those with a sensitive stomach may experience heartburn if they exceed roughly 4–5 grams per day, so moderation is key.
  • Exercise Equivalent: A cup of fresh ginger tea contributes only about 5 kcal, so its direct caloric impact is negligible compared to its digestive and anti-inflammatory benefits. To offset a full ginger-spiced meal averaging around 400 kcal, approximately 50 minutes of brisk walking would be sufficient.